Download episode 4 of In My Belly. Feel free to pair my food podcast from Monterey Bay with hot coffee and lemon juice. Squeeze the lemon juice over those huge oysters on the half shell.
In August, we celebrated our 5th wedding anniversary in Monterey Bay.
On our first night, we indulged in couples pampering at the Spa by the Bay and 5-star cuisine at Peppoli in Pebble Beach.
I woke up early the next morning to work on my St. Petersburg lectures. I worked up an appetite and the Liberty Fish Company delivered.
