Brunch is my favorite meal of the weekend. The menus offer a delightful combo of sweet and savory treats from breakfast and lunch.
I enjoyed eating my way thru San Diego’s brunch scene. I do my best to work off all those tasty calories with sculpt yoga classes.
I loved this twist on the classic Egg Benedict. Solace and the Midnight Lounge adds a beef cheek hash.
Cheddar & Chive Biscuits.
Another yummy staple for brunch menus: biscuits and gravy.
I like it when I can pair biscuit and gravy sliders with a bottomless mimosa bar, like at the Duck Dive in Pacific Beach.
Continue reading “Brunch Love”
