Birria burrito from Taco Culture in Ahwatukee.
NOM!
Vegan Tikka Masala
After watching the “Don’t Call It Curry†episode from Ugly Delicious, I had a craving for tikka masala.
So I made vegan tikka masala with tofu and chickpeas. I used a slow cooker recipe from Delish.
It was so easy and delicious! Served it over white rice. Garnished with chopped cilantro and scallions.
NOM!
Mandatory Mug Monday
My new reality for happy hour: Zoom chat with Mandatory Mug Monday buddies in San Diego, Guam and beyond.
Plus my new favorite bowl mug: Forgotten Float from Smugglers Cove, False Idol and Hale Pele. We shared a Mai Tai, based on the recipe from the Smugglers Cove book.
