Breakfast in Berkeley
Posted in Berkeley, Food on Mar 7th, 2010 No Comments »
Check out my sweet perk following a late night in Palo Alto. I helped out Decant Events with its wine tasting event at the Modernbook Gallery. The next morning, the founder of Decant Events, Amrita, made french toast for breakfast. Yum! She also introduced me to the sugary joys of REAL Canadian Maple Syrup. In [...]
